Here’s a recipe for easy guacamole
2 Avocados
1 lime
2 cloves of garlic, minced
1 small tomato or salsa
1 tsp. sea salt
1/2 tsp. dill
Spoon out avocados into large bowl. Add lime juice, minced garlic, and chopped tomato. With a spoon, mash together until mixture becomes creamy. Add sea salt and dill. Refrigerate and serve with bell pepper slices or celery.
